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Search Feature Stories & French Quarter Directory |
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Pralines - The Creole Confection
"Melt in your mouth good. Big pralines here." Smooth and thin, chunky, creamy or crispy, New Orleans is the New World home of the most distinctive candy concoction in the South. |
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"Grande Dames" of Creole Restaurants
Galatoire's, Antoine's, Arnaud's, Broussard's, Brennan's, and Tujague's entwined in the social history and traditions of many New Orleans families. |
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